Why is it in the News?

Efforts are being made to expand the cultivation of geographical indication (GI)-tagged Onattukara sesame.

About Onattukara Sesame:

• Onattukara sesame is a special sesame seed variety native to the Onattukara region of Kerala.
• It is renowned for its distinctive flavor, rich aroma, and exceptional nutritional and health value.
• In 2023, it received a geographical indication (GI) tag, recognizing its unique characteristics and link to the Onattukara region.
• This recognition serves as a testament to the exceptional qualities of Onattukara sesame and is expected to propel its demand and further empower the farmers of the region.
• Onattukara sesame distinguishes itself from other sesame varieties through its unique flavor profile.
• This distinctive flavor profile makes Onattukara sesame an indispensable ingredient in traditional Kerala cuisine, where it graces a variety of dishes, from curries and chutneys to sweet snacks.
• Distinguishing Features:
• Flavor and Aroma: Onattukara sesame has a nutty, slightly sweet flavor and a rich, earthy aroma.
• Nutritional Value: It is a rich source of vitamins and minerals, including vitamin E, calcium, magnesium, and iron.
• It also contains healthy fats, such as omega-3 and omega-6 fatty acids.
• Medicinal Properties: Traditionally, Onattukara sesame oil has been used in Ayurveda for its medicinal properties, including its ability to promote skin health, reduce inflammation, and relieve joint pain.