In News:

Government of India and ADB sign $98 million loan to promote plant health management in India’s horticulture.

Key Highlights:

$98 Million Loan Agreement with ADB:

• India and the Asian Development Bank (ADB) signed a $98 million loan to enhance horticulture productivity and resilience.
• Objective: Improve farmers' access to certified, disease-free planting materials, which will increase crop yield, quality, and climate resilience.
• Focus Areas: The project aligns with India’s Atmanirbhar Clean Plant Programme (CPP), aiming to strengthen plant health management in horticulture.

Atmanirbhar Clean Plant Programme (CPP):

• Implemented under MIDH: The Clean Plant Programme is part of the Mission for Integrated Development of Horticulture (MIDH).
• Goal: To provide virus-free, high-quality planting materials to farmers, boosting horticultural crop yields and promoting climate-resilient varieties.
• Implementation Period: 2024-2030, with 50% financial support from ADB.
• Key Components:
  • Establishment of 9 Clean Plant Centers (CPCs) with state-of-the-art diagnostic, therapeutic, and tissue culture laboratories.
  • Certification Framework: Developing a regulatory framework under the Seeds Act 1966 to certify clean plants.
  • Support to Nurseries: Infrastructure development for large-scale nurseries.
• Significance: The programme strengthens India's self-reliance in horticulture and enhances adaptability to climate change impacts.

Mission for Integrated Development of Horticulture (MIDH):

• Nodal Ministry: Ministry of Agriculture and Farmers Welfare.
• Focus: Holistic development of the horticulture sector, including fruits, vegetables, mushrooms, spices, and more.
• Funding Pattern:
  • General States: 60% by Government of India (GoI), 40% by State Governments.
  • North-Eastern and Himalayan States: 90% by GoI.

Horticulture Sector at a Glance:

• Contribution to Agricultural GDP: Accounts for 33% of the gross value.
• Land Coverage: Occupies 18% of agricultural land in India.
• Global Standing: India is the second-largest producer of fruits and vegetables globally.
• Surpassing Food Grains: Horticulture production exceeds food grain production, occupying much less land (25.66 million hectares vs. 127.6 million hectares for food grains).

Key Benefits of the CPP:

• Climate Resilience: Promotes climate-resilient plant varieties and helps farmers adapt to climate change.
• Innovation: Encourages the use of advanced testing techniques and builds institutional capacity.
• Long-term Impact: Expected to improve sustainability, productivity, and the economic well-being of farmers.

Additional Horticulture Initiatives:

• CHAMAN (Horticulture Assessment using Geo-informatics): A programme to estimate area and production of horticultural crops using scientific methods.
• Kisan Rail Services: Facilitates transportation of perishable horticultural products like fruits and vegetables.
• Capital Investment Subsidy Scheme: By the National Horticulture Board to support the sector’s growth.