Why is it in the News?

The Codex Alimentarious Commission (CAC) has recently praised India’s Standards on Millets and accepted its proposal for the development of global standards for millets during its 46th session held in Rome, Italy.

About Codex Alimentarius Commission (CAC):

• The Codex Alimentarious Commission (CAC) is an international food safety and quality standard-setting body created by WHO and FAO of the United Nations with 188 member countries.
• It is the body responsible for all matters regarding the implementation of the Joint FAO/WHO Food Standards Programme.
• Membership of the Commission is open to all Member Nations and Associate Members of FAO and WHO which are interested in international food standards.
• The Commission meets in regular session once a year alternating between Geneva and Rome.
• The programme of work of the Commission is funded through the regular budgets of WHO and FAO with all work subject to approval of the two governing bodies of the parent organizations.
• The Commission works in the six UN official languages.
• India has been a member of this commission since 1964.
• The 46th session of the Codex Alimentarius Commission (CAC) was held from 27 November to 2 December (2023) in Rome, Italy.
• In the current session, India has framed a comprehensive group standard for 15 types of millets specifying 8 quality parameters, which received resounding applause at the international meet.
• India put forward a proposal for the development of global standards for millet, particularly for Finger millet, Barnyard millet, Kodo millet, Proso millet, and Little millet as group standards as in the case of pulses.